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Chefs & Culinary Experts
Brandon Savino
Coffee and Espresso Martini Pro

We are a coffee brand that is focused on programmed events that include cafe service and espresso martini activations.

Dana Beninati
Food & Beverage Expert - Trained Chef and WSET Advanced Sommelier

Dana Beninati, host of Dine with Dana, helps Americans discover the beverages that pair best with their favorite meals.

Greg Bernarducci
Olive Oil Professional for 12 years

Owner/Operator of O Live Brooklyn, an Olive Oil & Balsamic Vinegar tasting emporium

James Rubin
Oyster Farmer

Peeko Oysters is an oyster farm in the Peconic Bay of Long Island. Roughly 80 miles from the city - we bring freshly harvested oysters to the best restaurants in NYC, and to your living room!

Jordan White

When I was 10 years old, my father taught me how to cook, so that I would never have to rely on someone else when I was hungry.

MICHELLE HOTALING
Cheese Educator, Content Creator

Since 2014, I have been a leading player at Murray's Cheese, from upstarting a popular burrata-making program to teaching public and private events.

Michelle Tampakis
Pastry Chef

I am a veteran pastry chef with over 25 years professional experience in restaurants

Molly Krueger
Private chef

I am private chef and with over 5 years of experience specializing in farm to table Mediterranean cuisine.

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